Cider industry
Stainless steel tanks for cider houses
Fermenters are designed to hold apple juice, to which yeast is added to convert the sugars into alcohol and carbon dioxide. Cider fermenters are specially designed to ensure fermentation at the ideal temperature. This is because a thermoregulating solution can be circulated through hollow spaces along the tank.For cider fermentation, we offer closed or floating top fermentation tanks. Ideal for cider houses that have to handle varying amounts of raw material at any given time, the lid of the floating cap tanks can be raised or lowered depending on the volume.
The tanks are made of 304/316 stainless steel, with great attention paid to the choice of raw materials and the quality of their manufacture and assembly. All the equipment guarantees maximum hygiene, reliability, practicality of use, safety and durability.
Feedback from apple distillers
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